Potatoes with Comté cheese

Serves: 4
Prep. time: 30 minutes
Cook time: 1 hours and 5 minutes

Cheese is the "péché mignon" at home, which explains why this recipe was unanimously approved by the family. It is relatively quick and simple to make. When you don't have too much time or the desire to cook, these potatoes are ideal and always make everyone happy when I bring them to the table. It is all about the quality of the cheese, which should be rather perfumed


For 1 person:
Calories: 432
Total fat: 20,8 gr
Total carbohydrates: 34,7 gr
Protein: 17,2 gr