Showing 56 recipes matching "Desserts & Puddings".

Apple and banana tarts

Apple and banana tarts

Ingredients for 2 small round tarts

Serves: 6 Prep time: 50 minutes Cook time: 45 minutes
Apple and frangipane clafoutis

Apple and frangipane clafoutis

I would like to present you a recipe inspired by the website "Mes inspirations culinaires". She presents this cake as Soft, I would say it looks like

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Serves: 8 Prep time: 20 minutes Cook time: 50 minutes
Apple and lemon cake

Apple and lemon cake

A very soft apple cake with a rich taste…

Serves: 6 Prep time: 20 minutes Cook time: 40 minutes
Apple and orange tart

Apple and orange tart

Excellent tart with a good orange taste....
Serves: 6 Prep time: 40 minutes Cook time: 60 minutes
Apple and Rum cake

Apple and Rum cake

Use what's in the fridge and cupboards, that's my motto in these times of confinement ...

Serves: 8 Prep time: 20 minutes Cook time: 40 minutes
Apple Millefeuille Antarès, apple ice cream and Calvados

Apple Millefeuille Antarès, apple ice cream and Calvados

A little sweetness to close this week with this millefeuille and its apple ice cream.

Serves: 4 Prep time: 70 minutes Cook time: 85 minutes
Apple Tart with Honey

Apple Tart with Honey

Serves: 6 Prep time: 35 minutes Cook time: 40 minutes
Apple Tiramisu and Salidou

Apple Tiramisu and Salidou

A pure delicacy ….

Serves: 4 Prep time: 20 minutes Cook time: 15 minutes
Apple, banana cooked with honey and slivered almonds

Apple, banana cooked with honey and slivered almonds

Serves: 1 Prep time: 15 minutes Cook time: 15 minutes
Apricot and pistachio tart with a hint of Calvados

Apricot and pistachio tart with a hint of Calvados

A friend brought me back from her garden some large apricots that I immediately used to make two tarts. As I had brought back a bottle of Calvados fro

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Serves: 6 Prep time: 40 minutes Cook time: 50 minutes
Black forest Gateau

Black forest Gateau

While cherry and cream desserts are very old in the Black Forest, the modern version of the Black Forest cake dates back to 1915 when the pastry chef

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Serves: 6 Prep time: 55 minutes Cook time: 20 minutes
Blueberry Cheesecake

Blueberry Cheesecake

It's a cheesecake I made for my daughter Alexie and her American husband, who came to France for a few days…

Serves: 6 Prep time: 40 minutes Cook time: 60 minutes
Blueberry Tarts

Blueberry Tarts

Ingredients for a rectangular tart of 11 x 35 and a round tart of 20 cm in diameter 

Serves: 8 Prep time: 40 minutes Cook time: 30 minutes
Caramelized apple yogurt with maple sugar

Caramelized apple yogurt with maple sugar

To prepare these yogurts, you need a yogurt maker. I must say that I like to make my own yogurts, I make them just the way I like them and everything

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Makes: 7 little jars Prep time: 15 minutes Cook time: 680 minutes
Cherry and almond clafoutis

Cherry and almond clafoutis

It's cherry season... so let's take advantage of it to make some delicious recipes

Serves: 6 Prep time: 30 minutes Cook time: 50 minutes
Cherry, almond and coconut clafoutis

Cherry, almond and coconut clafoutis

A second version of cherry clafoutis that I made in a smaller mould to increase in thickness....

Serves: 6 Prep time: 45 minutes Cook time: 60 minutes
Chestnut and Ameretto Tiramisu

Chestnut and Ameretto Tiramisu

To end a pasta meal in style, nothing beats a delicate, fresh tiramisu. Time to enjoy a good dessert

Serves: 6 Prep time: 20 minutes Cook time: 0 minutes
Chocolate and whipped cream ice cream bowl

Chocolate and whipped cream ice cream bowl

This dessert finished my Easter Monday meal. Its freshness allowed to finish with a sweet and perfumed note.
Serves: 4 Prep time: 60 minutes Cook time: 0 minutes
Coconut flan pie

Coconut flan pie

For those who love coconut, which is my case, here is an extremely tasty flan pie, all in flavor, which reminds us a little of our exotic islands.....

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Serves: 4 Prep time: 40 minutes Cook time: 45 minutes
Creamy chocolate and cardamom cake

Creamy chocolate and cardamom cake

One of the best chocolate cakes I've ever had. It melts in the mouth, it is a real pleasure ....
Serves: 6 Prep time: 30 minutes Cook time: 30 minutes
Crème brûlée with Speculoos

Crème brûlée with Speculoos

Serves: 6 Prep time: 30 minutes Cook time: 60 minutes
Duo de Millefeuille and its Calisson cream ice cream

Duo de Millefeuille and its Calisson cream ice cream

Serves: 4 Prep time: 45 minutes Cook time: 30 minutes
Far Breton

Far Breton

Far is a recipe from Brittany close to clafoutis, of which there are several variants. It is called farz forn in Breton. The most famous is the one wi

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Serves: 6 Prep time: 20 minutes Cook time: 50 minutes
Fig and almond tart

Fig and almond tart

Serves: 6 Prep time: 40 minutes Cook time: 30 minutes
Financier's heart with orange and mandarin

Financier's heart with orange and mandarin

In the 17th century, small oval cakes made from almonds, flour, sugar, butter and egg whites were prepared by the sisters of the Order of Visitandines

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Makes: 8 to 12 pieces Prep time: 20 minutes Cook time: 20 minutes
French Madeleines with vanilla and honey

French Madeleines with vanilla and honey

French Madeleines that accompanied my vanilla creams...

Serves: 0 Prep time: 10 minutes Cook time: 17 minutes
Fromage blanc frais, ricotta and strawberry tart

Fromage blanc frais, ricotta and strawberry tart

Serves: 6 Prep time: 50 minutes Cook time: 80 minutes
Gingerbread ice cream

Gingerbread ice cream

Today, I would like to introduce you to an excellent cookbook on organic ice creams and sorbets written by Karen Chevallier of the Healthy Cooking blo

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Serves: 0 Prep time: 15 minutes Cook time: 0 minutes
Homemade whipped cream (Chantilly) with siphon

Homemade whipped cream (Chantilly) with siphon

Serves: 3 Prep time: 15 minutes Cook time: 0 minutes
Mango and coconut galette

Mango and coconut galette

A galette made by LadySyanne. The flavours are subtle with a beautiful combination of ingredients. It is tasty and can be eaten without hunger…

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Serves: 6 Prep time: 30 minutes Cook time: 35 minutes
Mascarpone Cannelloni and Amarena Cherries

Mascarpone Cannelloni and Amarena Cherries

A fabulous dessert that I will certainly make for one of the two end-of-year celebrations! To keep the wafers crisp, garnish them preferably at the ve

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Serves: 6 Prep time: 50 minutes Cook time: 19 minutes
Mellow chestnut and almond tart

Mellow chestnut and almond tart

A stay in the Ardèche gave me the idea to make this tart which I called "tarte moelleuse à la châmande" (sweet chestnut tart) since I added chestnut c

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Makes: for a 36 cm diameter tart Prep time: 30 minutes Cook time: 35 minutes
Mirabelle plum and almond Tart

Mirabelle plum and almond Tart

When I bake tarts, I like to use a rectangular tart dish and small circles because I often have some dough left over. 

Serves: 6 Prep time: 30 minutes Cook time: 40 minutes
Nectarines tart

Nectarines tart

Nectarines that ripen too fast, end up in a tart...

Makes: Ingredients for a 20 X 29 cm tart Prep time: 35 minutes Cook time: 40 minutes
Norman apple cake

Norman apple cake

It was while browsing through a cooking magazine about Normandy, that this cake recipe attracted me. It is extremely smooth, light and very flavoured!

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Serves: 6 Prep time: 30 minutes Cook time: 40 minutes
Orange apricot terrine with Muscat de Riveslates and tea sauce

Orange apricot terrine with Muscat de Riveslates and tea sauce

Serves: 6 Prep time: 45 minutes Cook time: 0 minutes
Panna cotta with vanilla and raspberry sauce

Panna cotta with vanilla and raspberry sauce

A dessert full of sweetness that ends a meal very well…
Serves: 8 Prep time: 15 minutes Cook time: 0 minutes
Peach and hazelnut tart

Peach and hazelnut tart

Serves: 6 Prep time: 35 minutes Cook time: 60 minutes
Peach Tart

Peach Tart

Serves: 6 Prep time: 40 minutes Cook time: 60 minutes
Pear and apple crumble with hazelnuts

Pear and apple crumble with hazelnuts

Serves: 4 Prep time: 20 minutes Cook time: 30 minutes
Pear and hazelnut tart

Pear and hazelnut tart

A variant of the apple tart I presented to you last Wednesday. I have to say, I have a preference for this one. The pears are very melt-in-the-mouth a

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Serves: 4 Prep time: 40 minutes Cook time: 40 minutes
Pear poached in white wine and sabayon

Pear poached in white wine and sabayon

Serves: 4 Prep time: 20 minutes Cook time: 25 minutes
Pineapple and coconut cake

Pineapple and coconut cake

This cake is delicious and very easy to make. 

Serves: 8 Prep time: 20 minutes Cook time: 35 minutes
Pots of crème brûlée with calisson

Pots of crème brûlée with calisson

I would like to share with you a delicious dessert, perfect to finish a hearty meal. This calisson crème brulée is a real treat! 

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Serves: 6 Prep time: 20 minutes Cook time: 20 minutes
Red Fruit Charlotte

Red Fruit Charlotte

In 1690, a baker from Reims wanted to use the heat from his oven after baking the last batch. He baked biscuits there, first white, then he wanted to

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Serves: 6 Prep time: 40 minutes Cook time: 30 minutes
Red Fruits Tart

Red Fruits Tart

Serves: 8 Prep time: 40 minutes Cook time: 30 minutes
Rhubarb clafoutis, cherries in Gascony wine and almond

Rhubarb clafoutis, cherries in Gascony wine and almond

After collecting my first rhubarb, here is a clafoutis that I have associated with these delicious black cherries with the wine of Gascony.
Serves: 6 Prep time: 40 minutes Cook time: 65 minutes
Rice pudding, lemon and agave syrup

Rice pudding, lemon and agave syrup

Makes: 6 jars Prep time: 20 minutes Cook time: 50 minutes
Ricotta tart, chocolate cream and pear

Ricotta tart, chocolate cream and pear

Serves: 6 Prep time: 40 minutes Cook time: 50 minutes
Small choux craquelin with chestnut mousse

Small choux craquelin with chestnut mousse

The website" "Jours Heureux"" contacted me so that I could make a recipe with one of their products. The choice was rather difficult and all their pro

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Makes: 50 pieces Prep time: 50 minutes Cook time: 30 minutes
Small jars of vanilla cream

Small jars of vanilla cream

Serves: 4 Prep time: 20 minutes Cook time: 55 minutes
Strawberry and blueberry trifles

Strawberry and blueberry trifles

A very fresh dessert that I enjoyed sharing with my family…
Serves: 6 Prep time: 15 minutes Cook time: 5 minutes
Strawberry and fromage frais verrines from the creamer

Strawberry and fromage frais verrines from the creamer

A very quick and easy dessert to make and yet very gourmet! It's all about the choice of products.
Serves: 4 Prep time: 15 minutes Cook time: 0 minutes
Strawberry tart

Strawberry tart

The strawberry season is relatively short. We must therefore take advantage of it! I often pick them in a garden near my home, which allows me to choo

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Serves: 6 Prep time: 40 minutes Cook time: 27 minutes
Strawberry Tiramisu

Strawberry Tiramisu

A dessert full of freshness and very delicious..
Serves: 6 Prep time: 25 minutes Cook time: 0 minutes
Vanilla chestnut crème brûlée

Vanilla chestnut crème brûlée

Serves: 4 Prep time: 20 minutes Cook time: 0 minutes

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  • Appetizers
  • Beef
  • Chicken, pooster and goose
  • CHRISTMAS
  • Crustaceans & fish
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